Coffee Education

My Cupping & Palate Development Adventure in Washington, D.C.

I recently attended Counter Culture Coffee’s Palate Development Workshop in Washington, D.C., where instructor Mike guided us through cupping, tasting exercises, and even a jelly bean experiment that showed how smell and taste work together. It was an eye-opening journey into fragrance, flavor, body, and aftertaste that left me appreciating coffee in a whole new way