Ankur Agarwal
Weekly Deals: Green Bean Specials (Week of July 28, 2025)
A new weekly series featuring curated green coffee beans and roasting gear on sale. This week: Yemen Mocca, Guatemala Huehue, and more.
Fresh Brews Weekly: 10 New Coffee Shops You Should Know (July 28, 2025)
Discover 10 brand-new independent coffee shops that opened across the U.S. this past week (July 29, 2025). From LA to Brooklyn, these fresh spots offer unique brews, cozy vibes, and local flavor—no chains, just real coffee culture.
Weekly Coffee & Roasting Industry Update – July 27, 2025
Welcome to Roast Radar, your essential update on the latest happenings in the coffee and roasting world! Here’s all you need to know this ...
Roasting Brazil Yellow Honey Carlo & Dani – A Cozy Cup of Comfort
There’s something warm and nostalgic about Brazilian coffees. Maybe it’s the mellow chocolatey depth or the gentle sweetness that lingers on the tongue. This ...
How Green Coffee Prices Have Evolved Over the Last 25 Years: A Deep Dive
Ever wondered about the wild ride of green coffee prices? This deep dive reveals how green coffee bean costs have fluctuated over the last 25 years, uncovering the key drivers behind the big swings and what it all means for roasters and coffee lovers today.
Know Your Beans: Rwanda Nyamasheke – A Sweet, Citrus-Kissed African Gem
Discover Rwanda Nyamasheke: a juicy, floral washed Bourbon with lemon, honey, and black tea notes. Perfect for light roast lovers and specialty coffee fans
Know Your Beans: Yemen Mocha – Ancient, Wild & Wonderfully Complex
Explore Yemen Mocha: one of the oldest, most unique coffees in the world. Learn how to roast and brew it for its wild fruit, spice, and chocolatey richness.
Know Your Beans: Sumatra Mandheling – Earthy, Bold & Mysterious
Discover how to roast and brew Sumatra Mandheling coffee. Explore its earthy flavors, heavy body, and unique wet-hulled process in this beginner-friendly guide.
Know Your Beans: Brazil Natural – Smooth, Nutty & Perfect for Espresso
Learn how to roast and brew Brazil Natural coffee. Smooth, chocolatey, and low in acidity—perfect for espresso lovers and home roasters alike.
Know Your Beans: Guatemala Huehuetenango – Sweet, Fruity & Full of Character
Roast and brew Guatemala Huehuetenango coffee with our easy guide. Discover tasting notes, roast levels, and the story behind this sweet, balanced favorite.
