If you’ve ever wondered what Ethiopia Guji Shakiso Sawana sounds like during a roast — here’s your chance to listen in.
In this short 5-minute audio roast podcast, you learn how to roast this beautifully floral and fruity coffee using the SR800 home roaster. You’ll hear the fan ramp up, the beans swirling, and that magical first crack as the roast hits its peak.
Here are a few highlights from this roast:
- Roast 75g of Ethiopia Guji Shakiso Sawana
- SR800 + extension tube setup
- Reached first crack around the 7:30 mark
- Pulled the roast just after crack for a light, expressive profile
- Expect notes of peach, jasmine, and black tea in the cup
👉 Hit play below and listen to the roast unfold. It’s a fun way to tune into the sounds and timing of a well-managed home roast!
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Thanks for stopping by! Whether you’re a beginner or an experienced home roaster, there’s always more to explore.
Happy roasting! ☕🔥
